“Wine … offers a greater range for enjoyment and appreciation than possibly any other purely sensory thing which may be purchased.” Earnest Hemingway
As a winery owner it is my job to get out there and experience what other wineries are doing. So, I was happy to dive in and taste wine for two days at the Hospice du Rhone. I attended one of the lectures, two days of tasting, and Farewell Dinner.
I enjoyed the lecture, and the wines were delicious as well. Jeb Dunnuck, was the moderator, and he really gave us extra insight on the St. Joseph area of France and the wines that are crafted from the region. After a taste, I was sold, so delicious, and vibrant. The minerals of the area are in the background notes of the wine too.
I met one celebrity wine maker. I had never heard of him until that day, and just made it a goal to have a photo taken with him.
He wasn’t thrilled to have his photo taken with me. Geez, I didn’t ask him for his autograph. Whatever, I got a photo with him. It was a fun challenge.
These were the stand outs for the weekend. The 2010 was my absolute favorite. So smooth, and had such a long decadent finish. Chateau St. Nabor, Cotes Du Rhone, is a blend of Grenache, Syrah, Carignan, and Cinsault. Raspberries, and blackberries immediately hit the nose, and the palate is clean and so damn refreshing. I was so bewitched by this Rose.
At the end of the evening of the 2nd day, I met a couple from the area. I so enjoyed their conversation and shared wines and food. I even ate a cricket.
It was crunchy, and super spicy. Not really sure I will ever have another one, but at least I did it once.