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Give Us The Gold

“Nothing is impossible. With so many people saying it couldn’t be done, all it takes is an imagination” Michael Phelps

We have been giving everything we have to the winery. San Marcos Creek Vineyard and Winery has not even been known to the people of the county of San Luis Obispo. We have attended events, entered contests, given blood sweat and tears to every single day.

We finally got a little pay off from this journey when we entered the Los Angles International Wine Competition. We got 2 gold medals!! We scored a 95 out of 100 points, and Best in Class. Our Cabernet Sauvignon has been described as velvety smooth, fruit forward with dusty tannins.

Here is our bottle wearing her hardware…IMG_9635

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Brand Recognition

“Wine is constant proof that God loves us and loves to see us happy.” Benjamin Franklin

We are out and about these days. Just a few weeks ago Sunni and I were in San Francisco. We are out there to make sure people know San Marcos Creek Vineyard and Winery. We recently scored a gold medal, 95 points and Best in Class for our Cabernet Sauvignon at the Los Angles International Wine Competition. Not too shabby!

This week is no different, we have four events to attend this week. My highlight is going to be the Mac and Cheese Festival. Several chefs all over the area are making their own special Mac and Cheese dish, then submitting it to the judges.

 

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Templeton Farmers Market

“The farmer is the only man in our economy who buys everything at retail, sells everything at wholesale, and pays the freight both ways.” John F. Kennedy

Recently, I was at the Templeton Farmers Market. I loved seeing all the farmers there selling what they grow on their farm. I haven’t got to the point that I can sell my wares at a Farmers Market, but I did have our wine there to taste for that day.

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Before I actually set up, I was walking around the outside of the perimeter of the park. When I look at the prices of items that are for sale, I just can’t believe that the prices were pretty on par with super market prices.

 

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Behold, my friends,

Behold, my friends, the spring as come; the earth has gladly received the embraces of the sun, and soon we shall see the results of their love. Sitting Bull

The beginning of spring was a great time to celebrate. We had our “Primavera” dinner. We had a nice turn out with people that were members, some were staying at the inn, and a few were all the way from Iowa. Our dinner was a catered event Slo’s Finest Catering took care of the wonderful spread. The appetizers were so scrumptious. The crap cakes were a favorite of mine. Each course was paired with our delectable wines, and made the meal so much more elegant.

If that wasn’t enough, Julie Beaver serenaded us with her violin skills. The music was soft enough to hear others talking, and just enough throughout the evening. Everyone was pleased with the food, conversation, and music. We even had a debut of the wines from Sam Balderas. We tasted the chardonnay and the pinot. The accolades from the party were overwhelmingly fantastic. Everyone is looking forward to buying cases of our new releases.

Here are some pre-party photos…

 

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Our Wonderful Staff and Interns

Ismael Balderas

 

 

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In 2013, the Morelli family brought Ismael (Sam) Balderas on board to help them with their vision of vineyards, winery and orchards after the acquisition of many ranches and prior to owning a winery.  Sam has over 40 years of experience in Winery, Vineyard operations and is a well established Winemaker.  He is recognized as a world acclaimed Burgundian Style wine producer and has received numerous awards from prestigious wine magazines and wine writers.  He has been named BEST Producer of the Best 100 World Producers for several years.  In 2001 Sam was awarded the ONLY 100 points score at a World Wine Competition held in France.

 

 

 

Miguel Uribe

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Miguel joined San Marcos Creek back in 1999 !   There is not a day goes by that you will not find him in the field carrying for the vines and landscaping like his own backyard.  His vast experience and knowledge of both of the vineyard and winery makes him extremely flexible and able to work all aspects of the business.  Miguel brings the slogan “Fine wine beings at the vines …” to a reality !

 

 

 

 

Sunni Mullinax

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2016, the Morelli’s brought Sunni Mullinax to the tasting room and general operations.  She brings a wealth of wine information and has a vast knowledge of marketing, wine club, and events.  (Yes, she is guilty of redesigning our emails and can’t wait to hear your feedback!)   Mentioning Sunni would not be complete without giving a shout out to her husband Dave, her herding dog Buddy and newly acquired rescue cats, Doobie and Dante.  She lives in Paso Robles and is a Cal Poly alum, animal lover, runner, cook, health nut, and wine geek.

Melissa Nisse

Joining the San Marcos Creek family for 2017, Melissa Nisse !  She grew up in Lockwood, California a very small town in southern Monterey county.  She has always felt like I was a big fish in a small pond so shortly after graduating high school she moved to the “big city”.  You guessed it Paso Robles, California where she quickly fell in love with the wine industry.  Melissa lives in the heart of downtown Paso with her hard working husband Sean and her daughter Hazel and loyal pup Ty.   You can see her in the tasting room so come on in enjoy some wine and stay awhile.

 

 

San Marcos Creek Marketing Team (Cal-Poly 2017):

 

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Kaitlin Brennan
I was born and raised in Hershey, Pennsylvania and moved to California at the age of 16 to attend boarding school and subsequently, Cal Poly. I am a fourth year business administration major with a concentration marketing. I have a passion for consumer marketing and have obtained diverse project and work experiences in my classes and through internships. My most recent experience comes from Social Media and Consumer Marketing at MINDBODY, Inc, Sports Marketing and Fan Promotions at Cal Poly Athletics, and a senior project developing a campaign for Facebook and the Department of Homeland Security. In my free time I love to be outside, play sports, travel and spend time with family and friends.  My grandparents are members of the San Marcos Creek Wine Club!

 

 

 

 

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Britney Deacon

I am currently in my fourth year at Cal Poly in San Luis Obispo where I am majoring in Business Administration with a concentration in Marketing. I’m originally from Los Gatos, California where my family owns a winery in the Santa Cruz Mountains. I worked for my family’s winery all throughout high school and during the summers once I started at Cal Poly. At the winery, I helped plan and run events for both wine club members as well as those that were open to the public. In addition to my work experience at my family’s winery, I spent last summer as a Communications Intern for FIRST 5 Santa Clara County where I gained marketing experience through generating social media content for the company’s multiple social media accounts as well as publishing both internal and external newsletters. In my free time I like to travel, eat good food, and spend time with my family and friends.

 

 

 

 

kyle
Kyle Heuerman

 

I am a senior business student concentrating in Marketing from Pleasant Hill, California . I have sales experience from an internship from Enterprise Rent-A-Car, and through my time spent at Enterprise I learned various techniques to understand the customer. I also worked with management to improve one aspect of the company. I utilized this opportunity to create a new promotional campaign to reach markets that are currently untapped or underutilized. During my free time I enjoy cruising the outdoors on my mountain bike, exploring the central coast and spending time with my family and friends.

 

 

 

 

 

skyler
Skyler Hubler
Hi there! I am a senior Marketing student and am excited to be entering my final quarter at Cal Poly. I am passionate about marketing and advertising and am always looking to expand my knowledge about different industries. I have previously held two advertising agency internships working in the Strategic Planning department, where I gained valuable experience conducting market research and leveraging consumer insights to develop strategic recommendations for clients such as Hyundai, LG, and Wienerschnitzel. I currently work as a Marketing Assistant for Cal Poly Corporation, where I assist with various marketing needs for the campus dining venues as well as the University Store. In my free time I enjoy exploring the outdoors and relaxing with a nice glass of wine.

 

 
julia
Julia Rowe
I am a fourth year Business Administration student with a concentration in Marketing and a minor in Psychology. I have experience working in the hospitality industry for two summers as a front desk receptionist for Redac Gateway Hotel in Torrance, California. This is a small hotel that is going through a change of ownership and renovations. I have gained tremendous knowledge of the process of the major changes that occurred in the first two years of the acquirement of this hotel. I have also gained marketing and sales experience through an internship with Enterprise Rent-a-Car over the past summer. I was very excited to take this course because I really enjoy finding solutions to problems.

 

 

 

 

 

chris
Chris Stubblefield
I’m a senior business student concentrating in marketing from Elk Grove, California. I am interested in the fields of brand management and advertisement. Currently; I am the Treasurer for the American Marketing Association, Marketing Mentor for the Orfalea College of Business, and a Student Assistant for Administration. As a marketing mentor I have gained further insights on managing multiple teams and guiding them through developing thorough marketing plans based on a product of their choice and developing pitches for investors. In the past I have also worked as a marketing assistant for Limberg LASIK. With Limberg I helped manage their social media accounts, engage new clients as their initial point of contact, and manage many of the back-end workings of the office. In my spare time I like to hike, explore San Luis Obispo county, and mess around with Photoshop.

 

 

 

 

alicia
Alicia Yonan
I am a fourth year Business Administration student concentrating in Marketing at California Polytechnic State University, San Luis Obispo. I was born and raised in Long Beach, CA, and have interned in a variety of industries including the health and wellness, theme parks, and hotels. Most recently, I have worked within Consumer Insight at The Walt Disney Company, where I worked closely with Marketing Strategy to evaluate consumer responses to Disneyland and determining the optimal way to continue our marketing. In my spare time, I enjoy hiking, eating at the local restaurants, and binge watching shows on Netflix.

We have enjoyed having our interns meet with us, and work with us over the past quarter. We will miss them, yet we want to wish them well in their future endeavors!

 

 

 

 

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The Groves on 41

I met Jennifer when I first came down here to SLO county. She is one of the warmest most genuine people you will ever meet. Being around her, you just feel like you may be family. She and I have been telling each other how we were going to get together. In fact, we had to make plans a month in advance. We are business owners, and our days are filled with making our businesses stronger.

She and I finally got together. I went to the Groves on 41, and she showed me the property. The last time I was there, I was there for a party, and did not get a private tour. Jennifer took me around to the their vacation rental, wedding venue, and into the groves.

Being out in the groves was fun. It was super muddy that day, and she and I were talking as we were walking. She was educating me about olive trees, and things to look for in the grove. As she talked, and we walked, we also were picking off the fruit that was still on the trees. I felt as though I left with a whole new understanding about olive groves. We also agreed to carry their line in the tasting room.

Here are some of the photos from the day…

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Hidden Hills

When we were in our “dream building” phase, one of the things we wanted was an olive grove, and we finally found it. Hidden Hills gave us everything we wanted in an olive grove, we have olives, and a vacation rental. The olive trees are now being taken care of, and lovingly be watched, pruned, watered, and then in November…they will be harvested.

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The property has a wonderful history too. The place was built as a bed and breakfast. There was a keeper of the house that grew a garden, and the beds are still on the property. There is a gentleman’s orchard with apple, pear, plum, and nectarine trees. There is a green house, and it was once was filled with the fragrance of basil, vanilla, and flowers. The attendant of the house used to put fresh flowers in each of the rooms, and the cottage. There is a chicken run with hen houses. The attendant would gather eggs from the hens each day.  He made fresh dishes that were made from the food that was gathered from “Hidden Hills“. These are all aspects I love.

The goals for the place…get the olives in great shape for the fall so we can go back to having “Hidden Hills” as a label. We will then be able to sell the olive oil in the tasting room. Fix the barn, and have an intern trade housing for maintaining the gardens, greenhouse, and chickens. Gathering the fresh items to give to each of the vacation rentals. Each of the baskets would include olive oil, wine, fresh herbs, chamomile, lavender, homemade soap, homemade lotion, honey, eggs, and bouquet of flowers. Maybe even a postcard of the property.

There is also a pool, spa, and outdoor kitchen at the property. If you would like to stay at the property, make sure you go to Paso Robles Vacation Rental.