Behold, my friends, the spring as come; the earth has gladly received the embraces of the sun, and soon we shall see the results of their love. Sitting Bull
The beginning of spring was a great time to celebrate. We had our “Primavera” dinner. We had a nice turn out with people that were members, some were staying at the inn, and a few were all the way from Iowa. Our dinner was a catered event Slo’s Finest Catering took care of the wonderful spread. The appetizers were so scrumptious. The crap cakes were a favorite of mine. Each course was paired with our delectable wines, and made the meal so much more elegant.
If that wasn’t enough, Julie Beaver serenaded us with her violin skills. The music was soft enough to hear others talking, and just enough throughout the evening. Everyone was pleased with the food, conversation, and music. We even had a debut of the wines from Sam Balderas. We tasted the chardonnay and the pinot. The accolades from the party were overwhelmingly fantastic. Everyone is looking forward to buying cases of our new releases.
Here are some pre-party photos…